Easiest Way to Cook Tasty Pizza dough

Pizza dough. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find.

Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. You can have Pizza dough using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pizza dough

1. You need 3 1/2 cups of All Purpose Flour.
2. Prepare 2 tsp of Salt.
3. You need 1 tsp of Sugar.
4. Prepare 2 Tbsp of Extra Virgin Olive Oil.
5. You need 1 1/3 cups of Warm Water, 110 degrees.
6. Prepare 1 Envelope of Yeast.

The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your stand mixer to combine the ingredients before. It is best if prepared in advance and refrigerated overnight. Stretch the dough into a round disc, rotating after each stretch.

Pizza dough step by step

1. Add the yeast to warm water and set it aside for about 3 minutes..
2. In the bowl of a standing mixer, fitted with a dough attachment, mix together the flour, salt, sugar and olive oil. Stir the yeast in the water to make sure its all dissolved and add it to the flour mixture..
3. With the speed on medium, mix until everything is combined. Reduce the speed to low and mix for 10 minutes..
4. Oil 2 bowls with olive oil and set aside. Divide the dough in two pieces and roll into a ball. Place each ball of dough into the oiled bowls, seam side down and brush the tops of the dough with a little oil to stop them from drying out. Place a piece of plastic wrap on top of each bowl and place the dough into a warm place. Inside a microwave or an oven (oven turned off) works best..

Toss the dough in the air, if you dare. Shake the pizza on the peel to be sure that it will slide onto the pizza stone or tile. Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. Transfer dough to an oiled bowl and brush top with oil.

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