Recipe: Yummy Vegan Shepherd's Pie

Vegan Shepherd's Pie. So flavorful and satisfying that you won't miss the meat! Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. Boil potatoes, mash them until smooth, then add the butter (vegan butter for a vegan shepherd's pie).

Vegan Shepherd's Pie Add the mushrooms, and cook until the edges begin to darken. Add the garlic, and season with salt and pepper. This vegan shepherd's pie recipe is the perfect comfort food for the holidays. You can have Vegan Shepherd's Pie using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan Shepherd's Pie

  1. You need of mashed potato layer.
  2. It's 4 medium of russet potatoes.
  3. You need 1/4 cup of butter.
  4. You need 1/2 cup of milk.
  5. Prepare 2 clove of garlic.
  6. You need of bottom layer.
  7. It's 1 tbsp of vegetable oil.
  8. You need 1 large of onion.
  9. You need 3 cup of mixed vegetables.
  10. It's 1 clove of garlic.
  11. You need 1 cup of hot chunky salsa.
  12. It's 1 packages of yves ground round.

A savory mix of lentils, mushrooms, herbs, and veggies topped with a thick and fluffy layer of creamy mashed potatoes. We had such a fun time testing this recipe. Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Perfect for a hearty and satisfying vegan dinner.

Vegan Shepherd's Pie instructions

  1. Bring potatoes to a boil until tender - 25 min - and drain.
  2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
  3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
  4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
  5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
  6. Bake in preheated oven - about 20 min.

How To Make Vegan Shepherd's Pie. Make the mashed potato topping as directed in the recipe card or make Instant Pot Mashed Potatoes. Vegan shepherd's pie uses beans or lentils, or some other type of vegetable in place of the lamb. The vegan version of this recipe is meat and dairy free. What should you use instead of meat in this vegetarian shepherd's pie recipe?

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