Easiest Way to Prepare Delicious Best ever chocolate cake

Best ever chocolate cake. There are plenty of claims for the best chocolate cake recipe. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. If you need to learn how to make chocolate cake from scratch, this easy homemade chocolate cake recipe is a perfect place to start.

Stir in the boiling water by hand. This chocolate cake is the best I have ever made and eaten! Oh my gosh it is so moist and full of chocolate flavor. You can have Best ever chocolate cake using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Best ever chocolate cake

1. Prepare 2 cup of AP flour.
2. Prepare 2 cup of sugar.
3. You need 1/4 tsp of salt.
4. You need 4 tbsp of heaping cocoa.
5. Prepare 2 stick of butter.
6. It's 1 cup of boiling water.
7. It's 1/2 cup of buttermilk.
8. It's 2 of eggs beaten.
9. Prepare 1 tsp of baking soda.
10. It's 1 tsp of vanilla.
11. You need 1 of frosting recipe.
12. It's 1 stick of butter.
13. You need 1 1/2 cup of sugar.
14. Prepare 1/2 cup of cocoa.
15. You need 1/2 cup of milk.
16. Prepare 1 tsp of vanilla.
17. Prepare 1 of chopped pecans for garnishment.

I cut the recipe in half as there is only me and I used the buttermilk substitute made with milk, lemon juice and cream of tartar. The flavor of this cake are absolutely amazing! Probably the best chocolate cake recipe flavor-wise I've ever had. The Best Ever Chocolate Cake - this is a big call, but I can guarantee you will LOVE this chocolate cake.

Best ever chocolate cake instructions

1. Preheat oven to 350F and prepare a 18x13 baking sheet with cooking spray and parchment paper.
2. In a mixing bowl combine flour, sugar and salt..
3. In a sauce pan melt butter and add cocoa. Stir together..
4. Add boiling water and allow mixture to boil for 30 seconds. Turn off heat and pour over flour mixture and stir lightly to cool.
5. In a measuring cup pour buttermilk and add beaten eggs, baking soda and vanilla. Stir the mixture and pour into batter. Mix well and pour into prepared baking pan and bake for 20 minutes.
6. For the frosting melt butter and add remaining ingredients except vanilla extract. Bring to boil and boil for 2 minutes. Remove from heat and add vanilla. Set aside and stir occasionally until frosting has cooled. Stir with mixer until desired consistency. Spread on cooled cake and garnish with chopped pecans.

It is so easy to make but creates the most beautiful luxurious chocolate cake that suits any occasion. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. THE BEST CHOCOLATE CAKE RECIPE WITH COFFEE. This cake is dark, moist, rich and incredibly decadent.

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